Household medicinal use of spice crops

 Household medicinal use of spice crops


Spice crops are used in almost every household for cooking plus-minus. But not all housewives or people in the house know that every spice is used in Ayurvedic terms. The use of such household innocuous and self-reliant herbs can save time, energy and wealth as well as get rid of the side effects of chemical drugs. The following is a list of some of the important medicinal uses of spice crops.


Medicinal value of Suva crop is high. Sleep is antiseptic. Bed water is available in the market under the name “Grip Water”. Which has proven to be an excellent remedy for pediatric abdominal pain. Sleep contains an element called “caravan” which increases breastfeeding by giving women sleeping water after childbirth. In many parts of the country, cattle are fed after weaning. Suva has been shown to be very useful as a mask as well as in making soups, syrups and medicines.


Chilies are lukewarm, light and warm in quality. It has the properties of appetite, digestion, elimination of mouth oils as well as blood enhancer. Since chili destroys phlegm and flatulence, 20% of phlegm and 60% of flatulence are used in treatment. Poor people in the villages swallow chilli seeds with hot water for stomach ache. Alcoholics benefit from one teaspoon of boiled chilli two to three times a day when they feel dizzy. It is beneficial to bandage the wound with chili PC to prevent rabies poisoning. It is beneficial to give chili incense to bring the unconscious person to consciousness. Cholera may also be treated with a teaspoon of chilli and a teaspoon of salt.


As fenugreek is hot and sticky, it cures flatulence. As it is so digestive, it cures rheumatism. Rheumatoid arthritis causes pain and swelling due to the accumulation of air in the ankles, shoulders or head, elbows, shoulders or head. It contains fenugreek. Fenugreek eliminates anorexia as it is hot and appetizing. Thus being digestible and bitter, it cures chronic fever, typhoid fever or chronic fever. Having receptive properties cures diarrhea. It is beneficial to have an old die. We have a tradition of giving roasted fenugreek with curd or buttermilk in diarrhea or diarrhea. As fenugreek strengthens the heart, it is beneficial to use fenugreek freely to protect against heart disease or to prevent heart disease. Feeding fenugreek to pregnant women relieves complaints of nausea, leprosy, weakness, weight loss, blood loss, loss of appetite, insomnia, dizziness, body aches etc. Eating fenugreek also increases breastfeeding. Decoction of fenugreek can be taken for cough, flatulence or any other disease.


Ajmo is well known there for cooking, mukhawas or household medicine. Wherever words like colic, colic, pain, aches and pains are used, ajma is used internally or externally. This ajma extract is used in most of the pain balms used for headaches. By wrapping a small bag of ajma in the throat of small children in winter, the effect of ajma volatile oil relieves the nasal cold. Ajmano Nah is very effective in treating colds in children. As it is ajmo, spicy, bitter and kafdan, the worm also has kamavat. The practice of mixing salt in stomach ache is very well known. In Roorkee, it is beneficial to chew ajmo or sniff it through the nostrils.


Ginger is an important food and medicine for intestinal diseases as it is spicy, hot, digestible, delicious. Eighty types of airborne diseases include paralysis, rheumatism, headache, rheumatism, chest or abdominal pain, etc. Ginger is very helpful in curing these diseases.

In case of cold, shortness of breath, cough, sore throat, fever, sore throat, etc., sucking ginger and taking its juice in the stomach or extracting ginger juice and getting pure honey in it gives relief. Ginger and basil juice mixed with fever patient is beneficial.

Ginger is spicy in taste. Sweetness results when digested. Ginger is easy to digest so it helps in indigestion and prevents stomach upset. Being viscous, it heals the air, gives strength and also gives light to the body. Being hot, it also cures colds, coughs and colds. Ginger destroys all diseases of the cough as well as all diseases of the air.

Ginger cures vomiting, asthma, colic, cough, heart disease, elephantiasis, swelling, hemorrhoids, aphrodisiacs as well as abdominal and flatulence. In particular, ginger is considered to be the best medicine for diarrhea and rheumatism. Such as diarrhea, rheumatism, chest pain, headache, pain, hiccups, weakness or low BP. Etc. Ginger powder is very useful in diseases.

Rubbing ginger powder is beneficial


Ginger with cow urine.


Consume ginger or ginger


Lick ginger in honey.


Coriander is prepared by planting coriander and coriander is made from it. From an Ayurvedic point of view, coriander has some properties. Since it alleviates the three defects of air, bile and phlegm, anyone can take it at any place and in any season as well as in sick or healthy condition. Coriander is more beneficial in hot season as it is biliary and cold. As it is sweet, sour and bitter in juice, it is always a diet. It is mild in digestion.

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